Effect of Scopolamine on the Learning and Memory Processes In the Honeybee, Apis mellifera
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Thapar School of Liberal Arts and Sciences, Thapar Institute of Engineering and Technology
Abstract
Honeybees play a crucial role in pollination and food security, therefore
understanding factors that can potentially affect their cognitive abilities
and hence overall performance is of great importance. This study aims to
investigate the role and potential impacts of different concentrations of
scopolamine on the cognitive abilities (specifically learning and memory)
of honeybees (Apis mellifera).
Limited research done on the long-term effects of scopolamine on
honeybees' learning and memory. Also, the role of scopolamine as an
inhibitor of learning and memory is unclear. Previous research has
indicated links between exposure to certain chemicals, including
pesticides and organophosphates, and impaired cognitive abilities in
honeybees. The use of scopolamine, which inhibits cholinergic
neurotransmission, is thought to symbolise the cognitive impairments
associated with disrupted cholinergic signalling.
In this study, we used the proboscis extension reflex (PER) paradigm, a
classical olfactory differential conditioning method, to assess learning and
memory abilities in honeybees. Bees were administered with three distinct
concentrations of scopolamine orally before olfactory learning session,
and their subsequent abilities to perform acquisition, storage, and recall
of conditioned responses were observed.
Our results could provide useful insights into the role of the cholinergic
system and muscarinic acetylcholine receptors in honeybee cognition, and
potentially inform mitigation strategies against cognitive impairment in
honeybees. Understanding the impact of such impairments on honeybee
behaviour and pollination efficiency could have significant implications
for global food security and biodiversity.
